SILVER MEDAL New York State International Spirits Competition
Springbrook’s Adirondack High Rye Bourbon is perfect for the discerning whiskey drinker or cocktail enthusiast. Local corn, rye, malted barley and heavy char oak barrels offer the perfectly balanced combination of bold and sweet. This complex bourbon is flawless in a Manhattan, Old Fashion or straight up. On the nose, you get heavy caramel and hints of vanilla. The body gives flavors of oak and toffee. This is all underscored by the complex and spicy flavor of rye. Last but not least, the finish is long and rich with a balance between dry and sweet.