91
points
Wine Spectator
88
points
Robert Parker
88
points
Wine Enthusiast

"Well-crafted, with flavors of lemon curd, star fruit and baking spices, this creamy white boasts a good structure and shows depth, with smoke, herb and pear notes on the long finish." - Wine Spectator

"The 2016 Branco Reserva is an equal blend of Códega, Rabigato, Gouveio and Viosinho, aged for six months in French oak. It comes in at 13.6% alcohol. This is a nice follow-up to the 2015, perky and fresh. It has moderate concentration but the ability to handle its wood beautifully. Fruity but dry, and a just a hint spicy on the finish, this is a Reserva Branco that can be drunk on its own or with food. It doesn't quite have the grandeur of a big, powerful Reserva because it isn't one, but it gives you a charming Branco, perfect for sipping on the porch." - Robert Parker

"A ripe, mineral and richly fruity wine, this is crisp while also having a creamy texture. It is a blend of four of the Douro white grapes, rich and finished with acidity." - Wine Enthusiast

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