95
points
Decanter
95
points
International Wine Challenge
93
points
Wine Enthusiast
93
points
Tim Atkin

"Classic vanilla and fruitcake nose, along with some creaminess. Smooth tannins on the velvety palate, plus smooth and round, silky tannins, zippy acidity and really good fruit concentration. A lovely example with very good length. Bravo!" - Decanter

"Baked cherries and plum infused with vanilla dried herbs and cocoa. This wine has decades ahead of it, but thrills in its complexity already." - International Wine Challenge

"This deep red-violet-colored wine has a nose of cherry, hazelnut and orange peel. It is bright on entry, then gum-drying tannins settle in on the palate, bearing flavors of berry preserves, cranberry, cedar, mocha and juniper berry. The long finish offers a distinct note of almond toffee." - Wine Enthusiast

"Cerro Añón is made with selected parcels of Tempranillo Mazuelo, Graciano and Garnacha, most of them in the Rioja Alta sub-region. Elegant, scented and balanced, it's the pick of the current Olarra release, showing balsamic, ginger spicy top notes, fine tannins, stylish oak and plenty of underlying zip and energy." - Tim Atkin

UPC: 8411423031106

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